Ramen Coleslaw Recipes

Ramen Coleslaw Recipes

INGREDIENTS

 

2 tablespoons vegetable oil

3 tablespoons white wine vinegar

2 tablespoons white sugar

1 (3 ounce) package chicken flavored ramen noodles, crushed, seasoning packet reserved

1/2 teaspoon salt

1/2 teaspoon ground black pepper

2 tablespoons sesame seeds

1/4 cup sliced almonds

1/2 medium head cabbage, shredded

5 green onions, chopped

 

 

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, whisk together the oil, vinegar, sugar, ramen noodle spice mix, salt and pepper to create a dressing.
  3. Place sesame seeds and almonds in a single layer on a medium baking sheet. Bake in the preheated oven 10 minutes, or until lightly brown.
  4. In a large salad bowl, combine the cabbage, green onions and crushed ramen noodles. Pour dressing over the cabbage, and toss to coat evenly. Top with toasted sesame seeds and almonds.