No Mayo Coleslaw Recipes

No Mayo Coleslaw Recipes

INGREDIENTS

 

  1. 1/4 small red cabbage.
  2. 1/2 small green cabbage.
  3. 1/2 carrot, shredded.
  4. zest of 1/2 lemon.
  5. 1/4 cup lemon juice.
  6. 1/4 cup olive oil.
  7. 1 tablespoon honey.
  8. 1 teaspoon salt.
  9. 1/4 teaspoon black pepper

 

 

Directions:

  1. Remove any tough outer leaves from the cabbage.
  2. Trim the core and any tough stems from the cabbage and thinly slice.
  3. Add to a bowl with the shredded carrot, lemon zest, lemon juice, olive oil, honey, salt and black pepper. Toss to combine.
  4. Serve this right away for more of a salad, or store it in the fridge overnight for a slaw that’s more pickled.